Cov kua txob kub thiab kua txob: qib kev sib raug zoo thiab qhov sib txawv

Cov txheej txheem:

Cov kua txob kub thiab kua txob: qib kev sib raug zoo thiab qhov sib txawv
Cov kua txob kub thiab kua txob: qib kev sib raug zoo thiab qhov sib txawv
Anonim

Txoj kev sib raug zoo rau cov kua txob tuaj yeem pom sab nraum cov kua txob. Tom qab tag nrho, nws tseem hu ua kua txob qab zib. Muaj ob peb qhov txawv ntawm saj. Koj tuaj yeem paub qhov piv txwv ntawm pepperoni thiab kua txob ua ke ntawm no.

pepperoni kua txob
pepperoni kua txob

Cov kua txob kub thiab kua txob sib txheeb li cas?

Peppers thiab peppers ob leeg koom rau Capsicum cog genus thiab muaj kev sib raug zoo. Cov kua txob kub yog cov subspecies ntawm peppers thiab tseem hu ua spiced peppers. Cov saj txawv ntawm spiciness thiab aroma, nrog cov kua txob kub yog me dua li chilies.

Paj tsev neeg coob

Paj txob

  • belongs to the plant genus Capsicum
  • yog ib lo lus siv rau ntau hom zaub
  • muaj ntau yam xim (feem ntau txiv kab ntxwv, daj, liab lossis ntsuab)
  • nws cov txiv yog berries
  • los ntawm America

Paj txiab

  • Muaj ntau ntau yam (los ntawm qab zib mus rau ntsim rau kub)
  • zoo rau ziab, ntim lossis kib
  • yog nicknamed “spiced paprika”
  • feem ntau tsis meej pem nrog chilies
  • qhov me, qhov ntse dua

Kub kua txob yog subspecies ntawm kua txob

Txhua qhov kev loj hlob ntawm cov nroj tsuag thiab nws cov txiv hmab txiv ntoo zoo ib yam li cov kua txob thiab kua txob. Muab lawv cov kev sib raug zoo, qhov no tsis yog qhov xav tsis thoob. Yuav kom meej meej, lub sij hawm kua txob yog ib lo lus generic rau ib hom zaub. Pepperoni yog ib qho ntawm ntau hom subspecies. Chilies thiab jalapenos yog lwm hom kua txob tsev neeg. Txawm tias cov kws ua zaub mov raug cob qhia qee zaum tsis meej pem rau tus kheej. Qhov no feem ntau yog vim lub fact tias txhua hom zaub los ntawm cov kua txob genus muaj capsaicin, ib yam khoom uas yog lub luag hauj lwm rau cov spiciness. Ntau hom peppers txawv nyob ntawm seb lawv cov concentration, nrog peppers yog ib qho ntawm cov txiv hmab txiv ntoo me me. Qhov txawv ntawm peppers thiab kub peppers yog li ua noj ntau dua li botanical. Tab sis kev faib mus ntxiv. Lub pepperoni kuj tsim ntau yam sib txawv uas txawv qhov loj, xim thiab saj. Niaj hnub no, ntau tus neeg koom lub npe nrog Hungarian kua txob, uas yog bred kom tsis tshua muaj capsaicin. Nyob rau hauv sib piv rau lub elongated, tapering kub kua txob pod, nws cov txiv hmab txiv ntoo muaj ib tug bulbous zoo. Cov Italians hu qhov no classic ntau yam pepperoni.

Pom zoo: