Vim Suav cabbage tsis muaj stalk, nws yog ib yam zaub uas tsis tas yuav npaj ntau ua noj. Txawm li cas los xij, me ntsis "kev ua haujlwm huv" kuj tseem tsim nyog nrog hom zaub qhwv no. Peb qhia koj yuav ua li cas ntxuav Suav cabbage sai thiab yooj yim.
Puas suav zaub qhwv yuav tsum ntxuav?
Ua ntej noj nqaij nyoos lossis ua ntxiv rau hauv cov tais diav sov thiab ua ntej khov, Suav cabbageyuav tsum tau ntxuav thiab ntxuav Qhov no tshem tawm cov av seem hauv vaj nrog rau qhov chaw puas thiab inedible lossis residue. ntawm tshuaj tua kab.
Yuav ua li cas ntxuav suav cabbage?
Txoj hauv kev zoo tshaj los ntxuav cov zaub qhwv tshiab los yog cov khoom khaws cia hauv cellar yog siv peb cov lus qhia ua ntu zus:
- TubTau kawg siab dav
- Tshem tawmsab nplooj (qhov no yog qhov chaw feem ntau av nplaum, sab hauv ntawm Suav cabbage yog huv si vim nws ntom ntom)
- Ntsuab taub hauCi lengthways
- Yuav ob daim hauv qab dejyaug kom tshem tawm cov seem ntawm cov av thiab tshuaj tua kab
Tom qab ntawd, nyob ntawm daim ntawv qhia, Suav cabbage tuaj yeem txiav mus rau hauv ib daim hlab (xws li kimchi) lossis daim (rau blanching hauv dej ntsev hauv kev npaj rau khov).
Yuav ua li cas cov tais diav uas kuv yuav tsum tau ntxuav Suav cabbage?
Txhua yam koj yuav tsum tau ntxuav Suav cabbage yog ib tugkitchen boardua los ntawm ntoo los yog yas thiab ntsezaub riam. Yog tias koj xav tau, koj tuaj yeem siv lub sieve los yaug cov zaub - yog tias koj tsis muaj ntawm tes, koj tuaj yeem tuav tau ib nrab ntawm Suav cabbage hauv qab dej.
Puas yog suav cabbage peeled?
Lub crunchy thiab Frost-resistant Suav cabbage yog, raws li nws muaj tsuas yog ib tug neeg nplooj,tsis tevZoo li tag nrho cov txiv hmab txiv ntoo thiab zaub tsis tev, nws tsuas yog yuav tsum tau ntxuav kom huv si. Qhov no yog tib txoj hauv kev kom tau txais cov zaub mov tsis huv tiag tiag yam tsis muaj teeb meem seem lossis impurities. Tshwj tsis yog tev suav zaub qhwv, nplooj sab nrauv, uas tuaj yeem qias lossis wilted, raug tshem tawm.
Kuv yuav tsum xav txog dab tsi thaum ntxuav suav suav?
Peb pom zoo kom ntxuav lub taub hau ntawm cabbage txiav nyob rau hauv ib nrab tshwj xeeb tshaj yogkom meejyog hais tias nws yuav tsum tau noj nyoos.
Txawm tias suav cabbage muaj lub neej txee ntev heev piv. mus rau cov zaub qhwv dawb thiab ntau lwm hom zaub qhwv tsis muaj qia, tab sisqia puaghauv qab yuav tsum yogtshem tawm. Cov nplooj nplooj, ntawm qhov tod tes, tuaj yeem ua siav yam tsis muaj kev cuam tshuam thiab ua kom muag muag txawm tias thaum cov zaub maj mam steamed. Yog tias koj pom cov nplooj wilted ntawm Suav cabbage, lawv yuav tsum tau muab tshem tawm tas li, raws li qhov yuav tsum tau muaj. mushy spots.
Nyob ntev npaum li cas los ntxuav suav suav?
Tus kheej cov kauj ruam los ntxuav Suav cabbage tsis txhob siv ntau tshajob peb feeb.
Tip
Qhia cov zaub qhwv loj loj es tsis txhob halving lawv
Yog suav cabbage txiav rau hauv ib daim hlab tom qab ntxuav thiab ntxuav, cov no tuaj yeem ua ntev ntev rau cov taub hau loj dua kom noj tau zoo. Hauv qhov no, peb pom zoo kom txiav Suav cabbage rau hauv quarters rau ntxuav. Yog tias koj ntxuam lawv tawm me ntsis thaum yaug, txawm tias cov av me tshaj plaws tuaj yeem tshem tau yooj yim.
