Ua noj raspberries: Nov yog qhov koj khaws cov txiv hmab txiv ntoo

Cov txheej txheem:

Ua noj raspberries: Nov yog qhov koj khaws cov txiv hmab txiv ntoo
Ua noj raspberries: Nov yog qhov koj khaws cov txiv hmab txiv ntoo
Anonim

Raspberries tsis tuaj yeem khaws cia tau ntev. Ib txoj hauv kev zoo los khaws cov txiv hmab txiv ntoo liab, dub thiab daj yog kom npau npau. Ua koj tus kheej qab compote los yog qab zib jams ntawm raspberries.

Ua noj raspberries
Ua noj raspberries

Koj tuaj yeem khaws tau raspberries li cas?

Txhawm rau khaws cov txiv pos nphuab, nphoo nrog cov suab thaj, cia lawv khov rau ob peb teev thiab sau lawv txog li ob feem peb rau hauv cov hub huv si. Ncuav dej qab zib los yog cawv txiv hmab rau ntawm raspberries thiab ua noj cov hub kaw ntom nti hauv qhov cub los yog qhov cub ntawm 75 degrees Celsius rau 30 feeb.

Preserving raspberries

Yog hais tias lub raspberry sau ntau dhau lawm, koj yuav ntsib teeb meem ntawm kev ua cov raspberries sai li sai tau. Koj yuav tsum tsis txhob khaws cov txiv ntoo ntev dua ib hnub.

Txoj kev sib txawv ntawm cov txheej txheem raspberries

  • Ntsuab
  • Boil into jars
  • Npaj jam los yog jelly

Txhua qhov kev hloov pauv muaj nws qhov zoo thiab qhov tsis zoo. Yog tias koj nyiam siv cov txiv hmab txiv ntoo tshiab los kho cov ncuav qab zib thiab txiv hmab txiv ntoo ncuav mog qab zib, khov yog cov tshuaj zoo tshaj plaws.

Nyob rau lub caij ntuj no, txaus siab rau kub raspberries rau dej khov, ua noj compote. Yog tias koj nyiam cov khoom qab zib, siv cov raspberries los ua jam los yog jelly.

Preparing the raspberries

Txhawm rau khaws, xaiv raspberries uas tseem tsis tau overripe. Khaws cov txiv hmab txiv ntoo kom zoo. Moldy los yog maggot raspberries yog txheeb tawm. Koj yuav tsum tsis txhob ntxuav cov txiv hmab txiv ntoo.

Preserving raspberries

Sau cov txiv hmab txiv ntoo uas npaj nrog suab thaj thiab cia rau ob peb teev.

Sau kom huv si khaws cov rhawv zeb los yog lub hub nrog lub hau ntswj kom siab tshaj ob feem peb nrog cov txiv hmab txiv ntoo. Ncuav dej qab zib tshaj lub raspberries. Wine kuj siv tau zoo rau qhov no.

Cua lub thawv kaw nruj nreem raws li cov lus qhia ntawm koj cov khoom khaws cia lossis hauv qhov cub ntawm qhov kub ntawm ib ncig ntawm 75 degrees rau ib nrab teev.

Cua jam los yog jelly

Ntxuav lub jars thiab hau kom zoo zoo. Sib tov ib kilogram ntawm raspberries nrog 500 grams preserving qab zib. Rau jelly koj xav tau txog ib liter ntawm raspberry kua txiv nrog me ntsis citric acid.

Boil qhov sib tov rau ib feeb. Tom qab ntawd sau cov jam rau hauv jars thaum nws tseem kub thiab ntswj lawv nruj nreem. Cia lawv txias upside down.

Storage

Khaws lub hub ntawm compote los yog jam rau hauv qhov tsaus ntuj, qhuav, tsis sov qhov chaw.

Tips & Tricks

Yog tias koj xav ua jam, koj yuav tsum cog cov noob tsis muaj txiv ntoo hauv lub vaj. Raspberry ntau yam nrog cov noob tau zoo dua ua rau hauv jelly. Cov nqaij siav yog dhau los ntawm lub sieve kom cov noob tshem tawm.

Pom zoo: