Ripening bananas kom raug: cov ntaub ntawv tseem ceeb thiab cov lus qhia

Cov txheej txheem:

Ripening bananas kom raug: cov ntaub ntawv tseem ceeb thiab cov lus qhia
Ripening bananas kom raug: cov ntaub ntawv tseem ceeb thiab cov lus qhia
Anonim

Tsis zoo li cov txiv hmab txiv ntoo hauv zos, txiv tsawb tsuas yog siav tom qab lawv tau sau. Vim li no, lawv tuaj yeem thauj mus rau cov neeg siv khoom kawg hauv qhov zoo tshaj plaws. Lawv cov xim nthuav tawm ntau txog theem tam sim no ntawm ripeness.

Txiv tsawb ripen
Txiv tsawb ripen

Txiv tsawb ripen tom qab sau li cas?

Txiv tsawb tsuas yog siav tom qab lawv tau sau, hloov lawv cov xim thiab lawv cov hmoov txhuv nplej siab-qab zib. Qhov zoo tshaj plaws khaws cia tej yam kev mob yog kub ntawm 15 mus rau 20 degrees Celsius. Txhawm rau kom ceev cov txheej txheem ripening, koj tuaj yeem khaws txiv tsawb ua ke nrog txiv apples.

Yuav ua li cas thaum ripening?

Thaum cov txiv tsawb ntsuab tseem tau sau, cov hmoov txhuv nplej siab-qab zib yog nyob rau hauv qhov sib piv ntawm 20: 1. Thaum cov txheej txheem maturation no maj mam thim rov qab.

Lub ripening theem ntawm txiv tsawb tuaj yeem pom los ntawm cov xim daj. Thaum cov txiv tsawb daj caw koj los noj nws, nws cov hmoov txhuv nplej siab-qab zib yog thim rov qab.

Cov neeg siv khoom tam sim no tuaj yeem qhia los ntawm saj. Cov txiv tsawb qab zib ntxim nyiam nrog 20 qhov qab zib thiab ib feem hmoov txhuv nplej siab.

Support maturation

Yog li ntawd cov txiv tsawb tuaj yeem ua rau muaj kev ntxias qab zib tom qab sau, lawv yuav tsum tsis txhob muaj xwm txheej khaws cia hauv lub tub yees. Nyob rau hauv tas li ntawd mus rau qhov kub ntawm 15 mus rau 20 degrees Celsius yog zoo dua. Nws kuj tuaj yeem tsaus.

Cov cuab yeej ntawm txiv tsawb no yog siv thaum thauj lawv los ntawm lawv lub tebchaws tuaj. Qhov kub ntawm cov nkoj thauj khoom yog txias rau 13.2 degrees Celsius. Nyob rau hauv no txoj kev ripening txheej txheem yog ncua. Thaum lawv mus txog rau lub teb chaws twg ces lawv mus nres rau hauv ib lub ripening chamber, qhov chaw ripening master saib xyuas cov txheej txheem kom txog rau thaum muab xa mus rau tus muag khoom.

Dab tsi cov xim qhia txog theem ripeness:

  • Xim theem 1: "Tsub Ntsuab" Cov txiv tsawb tau sau.
  • Xim theem 2: "Lub teeb ntsuab" ripening txheej txheem twb pib.
  • Xim theem 3: "ntsuab, daj me ntsis" Xa rau cov khw muag khoom ntawm qhov kub sab nraud.
  • Xim theem 4: "Daj, me ntsis ntsuab" Xa mus rau cov khw muag khoom hauv teb chaws Yelemees.
  • Xim theem 5: "Daj, ntsuab lub tswv yim" Zoo meej theem ntawm ripeness rau muag rau cov neeg siv khoom kawg.
  • Xim theem 6: "Daj" Lub sijhawm zoo tshaj plaws rau kev lom zem.
  • Xim theem 7: "Daj nrog cov suab thaj xim av" Pom zoo kom haus txiv tsawb tam sim ntawd.

Tips & Tricks

Hobby gardeners muaj peev xwm muab lawv tus kheej sau txiv tsawb pab me ntsis thaum ripening. Yog tias cov txiv apples khaws cia ua ke nrog txiv tsawb uas tseem ntsuab, lawv yuav ripen sai dua.

Pom zoo: