Muaj ntau pua ntau yam ntawm cov taum khiav. Nws nyuaj rau kev txiav txim siab. Hauv qab no peb yuav muab koj cov ntsiab lus ntawm cov taum nrov taum li taum fillet, taum ciab thiab taum snippet.
Dab tsi yog cov noob taum khiav muaj?
Cov noob taum nrov tshaj plaws yog cov taum fillet (xws li Blauhilde, Neckarkönigin), wax taum (xws li Anellino Giallo, Goldmarie), taum qhuav (xws li. B. Zebrina, Borlotto Lingua di Fuoco) thiab taum ntsuab (xws li Limka, Helda). Lawv txawv ntawm saj, xim thiab lub hom phiaj.
taum Fillet, wax taum, taum qhuav los yog taum snipping?
Pole taum hu ua taum khiav vim lawv xav tau kev pab nce toj (ncej) kom loj hlob. Lawv raug hu ua li ntawd vim yog lawv txoj kev loj hlob. Cov counterpart yog cov taum ntoo, uas loj hlob zoo li lub hav txwv yeem thiab tsis tas yuav nce kev txhawb nqa. Lwm txoj hauv kev los faib taum yog los ntawm lawv siv. Ib qho kev sib txawv yog ua ntawm no, piv txwv li, ntawm fillet los yog ntxhais fuabtais taum, wax taum thiab snipping los yog txiav taum.
- Fillet taum los yog ntxhais fuabtais taum: tsis muaj hlua thiab muaj kev sib tw tshwj xeeb
- Wax taum los yog butter: daj-dawb, taum sib tw, feem ntau siv hauv zaub nyoos lossis rau khaws cia.
- Dry cooking taum: Kuj hu ua pearl taum. Cov hom no tsuas yog cog rau cov noob qhuav, tab sis cov pods tuaj yeem ua kom ntsuab thiab noj.
- Snipping taum, ntaj taum los yog taum ntsuab: txiav rau hauv pieces, feem ntau yog siv rau kua zaub thiab stews, ua fibrous yog sau lig.
Cov noob taum no tsis tuaj yeem sib txawv ntawm ib leeg. Piv txwv li, muaj stringless siv quav ciab los yog taum qhuav, xws li Goldmarie ntau yam, uas yog ob qho tib si ib tug fillet taum thiab ib tug wax taum.
Fillet taum The most delicious stringless runner taum ntau yam
Cov noob taum khiav no tsis muaj xov:
- Blauhilde: ntshav pods, ntshav paj, xim av noob, nruab nrab lig
- Neckarkönigin: nrov heev, muaj txiaj ntsig ntau yam, cev nqaij daim tawv, sib tw, tiv taus cov kab mob thiab huab cua huab cua
Wax Taum: Yellow Runner Bean Varieties
- Anellino Giallo: Italian, stringless ntau yam, lig sau, noble aromatic
- Goldmarie: cov txiv hmab txiv ntoo dav heev, ntau yam thaum ntxov, zam huab cua txias, muaj ntxhiab tsw thiab tsis muaj zog!
taum qhuav qhuav: hom taum khiav nrog cov yeeb yuj, cov noob loj
- Zebrina: violet-ntsuab speckled pods, cream-coloured noob nrog dub speckles
- Borlotto Lingua di Fuoco: liab-dawb speckled pods thiab noob, ripe pods tig dawb-ntsuab
Cut taum: ncej taum ntau yam rau stews
- Limka: dav ntaj taum, stringless thiab kev sib tw, nruab nrab ntxov
- Helda: dav thiab ntev, ua tau zoo heev
Tip
Koj puas xav txhawb nqa cov noob qoob loo hauv zos thiab pab txhawb kom nws khaws cia? Tom qab ntawd sow lub qub German lossis European ncej taum ntau yam. Ntawm no koj yuav pom cov ntsiab lus ntawm cov hom keeb kwm tastiest.
