Radishes saj cov khoom noj tshiab, piv txwv li cov khoom noj txom ncauj me me, ntsim thiab noj qab nyob zoo. Yog tias koj ntxig cov pob me me, lub txee lub neej ntawm cov tubers, uas cuam tshuam nrog radish, yuav txuas ntxiv thiab lawv yuav muaj qee yam ntawm kev saj.
Koj tuaj yeem khaws radishes thiab ua kom zoo zoo li cas?
Pickling radishes yog ib txoj hauv kev kom ntev lub neej txee ntawm tubers thiab ua kom lawv saj. Koj tuaj yeem khaws radishes qab zib thiab qaub los ntawm soaking lawv nyob rau hauv vinegar, dej, qab zib thiab ntsev, los yog ferment lawv los ntawm khaws cia rau hauv ib tug brine.
Pickling txhais li cas?
Pickling yog ib txoj hauv kev zoo khaws zaub mov kom ntev. Cov zaub mov yog muab tso rau tag nrho los yog txiav mus rau hauv me me pieces rau hauv ib khob thiab ib tug kua yog poured tshaj nws. Cov Tshuag no muab cov seasoning thiab, ua tsaug rau nws cov muaj pes tsawg leeg, khaws cov radishes tsis tas yuav boil lawv.
Yog li ntawd cov zaub mov tsis lwj, nws tseem ceeb heev uas yuav tsum tau ua haujlwm huv si thaum thauj khoom. Yog li pom zoo kom koj tsis tsuas yog yaug cov iav kom huv si xwb, tab sis kuj ua kom tsis muaj menyuam hauv dej npau npau li kaum feeb.
Sweet and qaub pickled radishes
Ib txwm siv cov kua txiv hmab txiv ntoo uas muaj kua qaub tsawg kawg yog 5 feem pua. Qhov no muaj cov nyhuv antibacterial, txhais tau tias radishes kav ntev dua. Tsis tas li ntawd, cov tubers me me yuav tsum tau them tag nrho los ntawm cov Tshuag.
Cov khoom xyaw rau 1 lub thawv
- 1 pawg ntawm radishes
- 250ml dawb wine vinegar
- 250ml dej
- 250g qab zib
- 10g ntsev
Nws qab qab heev yog tias koj ntxiv nplooj nplooj, peppercorns, cloves, qej los yog tshuaj ntsuab tshiab xws li dill rau khob.
Kev npaj
- Ntxuav thiab ntxuav radishes.
- Nyob rau hauv nyias slices.
- Muab vinegar, dej, qab zib thiab ntsev rau hauv lub lauj kaub.
- Boil ib zaug thiab do kom tag nrho cov muaju yaj.
- Pho cov radishes rau hauv lub thawv uas tsis muaj tshuaj lom yav dhau los thiab hliv cov khoom kub rau lawv.
- Kaw tam sim ntawd. Khaws rau hauv qhov chaw txias, tsaus.
Fermented radishes
Txoj kev khaws cia qub qub no yog nyob ntawm txhua tus daim di ncauj. Los ntawm lactic acid fermentation, cov pob liab me me nyob twj ywm crunchy, tab sis saj me dua li tshiab radishes.
Koj kuj yuav tsum tau xyuam xim rau kev huv si thaum lub sij hawm fermentation thiab ntxuav lub hub kom huv si ua ntej.
Cov khoom xyaw rau 1 lub thawv
- 1 pawg ntawm radishes
- 1l dej
- 20g ntsev
Kev npaj
- Ntxuav thiab ntxuav radishes.
- Sib tov dej thiab ntsev, tag nrho cov muaju yuav tsum yaj.
- Txheej radishes hauv iav, tawm hauv peb mus rau plaub centimeters ntawm qhov chaw hauv qab ntug.
- Luag cov tubers nrog qhov hnyav tshwj xeeb fermentation. Xwb, koj tuaj yeem tso lub khob me me rau ntawm radishes los tiv thaiv cov pob los ntawm kev nce mus rau saum.
- Kaw lub thawv.
- Kho rau ntawm chav sov li tsib hnub.
- Tom qab ntawd tso rau hauv lub tub yees kom cov fermentation tsis dhau qaub.
- Tom qab li ob lub lis piam koj tuaj yeem txaus siab rau thawj radishes.
Tip
Hmoov tsis zoo, radishes lwj sai heev thiab ua shriveled. Tab sis cov no tseem tuaj yeem tso tau yooj yim. Cov kua dej kub los yog brine ua rau cov tubers me ntsis softer lawm, kom cov dej poob thaum lub sij hawm cia tsis pom lawm.
