Zucchini yog ib lub caij ntuj sov zaub uas tam sim no muaj nyob rau hauv khw muag khoom txhua xyoo puag ncig. Zucchinis los ntawm lub vaj feem ntau ripen nyob rau hauv pawg, yog li tsis yog txhua tus ntawm lawv tuaj yeem noj. Nws yog tsim nyog ua noj taub dag cov txheeb ze ntsuab nyob rau hauv jars ua ntej.
Yuav ua li cas khaws zucchini?
Zucchini tuaj yeem khaws cia los ntawm qab zib thiab qaub preserving los yog ua noj nyob rau hauv lub preserving kettle los yog qhov cub. Nws yog ib qho tseem ceeb uas yuav tsum tau siv sterilized jars thiab ua noj cov zucchini nrog cov khoom tsim nyog, zaub thiab cov txuj lom kom lawv nyob twj ywm tshiab rau lub sijhawm ntev.
Zoo thiab qaub zucchini
Cov txiv hmab txiv ntoo ntsuab tuaj yeem ua tau zoo thiab ua rau hauv hub. Qhov no txhais tau hais tias txhua qhov kev sau qoob loo yog siv sensibly thiab koj tuaj yeem poob rov qab rau koj cov qoob loo thaum lub caij ntuj no. Ntxiv nrog rau cov txiv hmab txiv ntoo siav, koj yuav xav tau dos, kua txob thiab carrots kom saj, kua txiv hmab txiv ntoo, kua cider vinegar, qab zib, ntsev, kua txob thiab dill. Koj yuav tsum tau sterilize txaus hub nrog twist-off hau los yog viav vias saum. Ua li no, boil lub hub los yog muab tso rau hauv qhov cub ntawm 100 degrees rau kaum feeb. Cov iav tsis muaj kab mob yog qhov tseem ceeb rau lub txee lub neej ntawm cov zaub mov, vim qhov no tiv thaiv kev tsim pwm.
Thaum lub hub tau npaj lawm, koj tuaj yeem pib khaws cia.
- Ntxuav lub zucchini thiab tshem tawm cov paj hauv paus thiab cov qia tuab.
- Txiav lub zucchini rau hauv centimeter-thick slices.
- Tev cov dos thiab txiav rau hauv rings.
- Yog hais tias koj tseem xav tau qej, tev lub cloves thiab txiav mus rau hauv nyias slices.
- Koj tuaj yeem ntxiv lwm cov zaub nyob ntawm koj saj. Ntxuav cov zaub thiab txiav rau hauv me me pieces.
- Hloov dej nrog vinegar thiab qab zib.
- Thaum lub Tshuag boil, ntxiv zucchini slices, dos rings, lwm yam zaub yog tsim nyog thiab qej slices.
- Cia txhua yam los rau hauv siab.
- Tom qab ntawd ntxiv cov txuj lom ntxiv thiab cia txhua yam boil dua.
- Tig lub qhov cub kom tsis muaj cua sov thiab ua noj zaub li ib quarter ntawm ib teev.
- Tam sim no muab cov zaub tso rau hauv lub hub thiab muab tso rau hauv lub tais. Tag nrho cov zaub yuav tsum tau them nrog kua. Xijpeem tawm ntawm lub brew ua shriveled thiab qhuav.
- Kaw cov rhawv zeb thiab tig lawv rov qab kom lub tshuab nqus tsev tsim tau. Cov ntsiab lus yuav kav ntev li ib xyoos.
- Ua kom koj lub zucchini txias thiab tsaus.
Ua noj zucchini hauv lub lauj kaub los yog qhov cub
Yog tias koj xav khaws zucchini li no, koj tsis tas yuav ua zaub ua ntej.
- Ntxuav thiab ntxuav zucchini.
- Txiav cov no rau hauv qhov cub me me.
- Dice ib dos too.
- Ntsev ob 6 tablespoons ntsev rau hauv lub tais loj thiab cia tag nrho cov khoom zaum peb teev kom cov dej ntau dhau tuaj yeem ntws tawm.
- Npaj ib lub broth los ntawm ib nrab ib liter ntawm vinegar thiab roj, 1 tablespoon kua txob thiab 5 tablespoons suab thaj.
- Teem ntxiv cov txuj lom xws li 3 nplooj nplooj, 3 allspice thiab 3 peppercorns. Koj tuaj yeem ntxiv cov dej uas rho tawm ntsev los ntawm zucchini.
- Muab cov zucchini tso rau hauv sterilized jars thiab ncuav cov txuj lom kub sib tov rau lawv. Lub zucchini yuav tsum tau them.
- Kaw cov rhawv zeb thiab ua noj rau hauv qhov cub lossis lub kaus poom.
In the preserving machine
Muab cov iav tso rau hauv lub khob kom tsis txhob kov ib leeg. Txwv tsis pub lawv tuaj yeem tawg hauv tshav kub. Ncuav dej mus txog ib nrab ntawm cov iav. Ci lub zucchini ntawm 80 degrees rau 15 feeb. Cia cov iav txias hauv lub lauj kaub rau li 20 feeb. Tom qab ntawd tshem tawm koj cov zaub mov sawv thiab cia nws txias tag hauv qab daim phuam da dej.
Nyob hauv qhov cub
Siv lub lauj kaub ntawm no. Tsis txhob tso cov iav kom ze dhau thiab ntxiv 2 cm dej. Muab lub tais tso rau hauv qhov cub, kub rau 100 degrees thiab tua lub qhov cub thaum cov kua hauv lub hub pib npuas. Cia lub hub nyob rau hauv qhov cub rau 15-20 feeb thiab ces tshem tawm lawv. Cov iav tuaj yeem txias tag nrho hauv qab daim ntaub.
Yog tias koj tau khaws cov cuab yeej tsis muaj kab mob raws li qhov ua tau thaum khaws cia, cov zucchini khaws cia tuaj yeem nyob hauv lub thawv tshiab rau ntau xyoo.