Salad cucumbers (nab cucumbers) tau yooj yim khaws cia los ntawm kev npau npau. Lub aromatic broth thiab spices muab lub cucumbers ib tug zoo tsw. Cov khoom noj txom ncauj noj qab nyob zoo mus zoo nrog noj hmo txias, tab sis nws cov qaub saj txhais tau tias nws tuaj yeem ntxiv ncaj qha rau lwm cov zaub nyoos.
Koj tuaj yeem khaws tau cucumbers li cas?
Cucumbers tuaj yeem khaws cia los ntawm kev npau npau. Ua li no, lawv tau ntim rau hauv sterilized jars nrog spices xws li mustard noob, peppercorns, dill thiab bay nplooj thiab boiled ntawm 85 degrees rau 30 feeb. Tom qab ntawd muab tso rau hauv qhov chaw txias, tsaus.
Cov khoom siv tsim nyog
Canning yog qhov ruaj khov heev vim tias ntxiv rau lub lauj kaub khaws cia, txhua yam koj xav tau yog cov thawv rov ua dua tshiab. Zoo suited yog:
- Cov nkoj nrog iav hau, roj hmab nplhaib thiab hlau clip
- Cov thawv nrog twist-off hau
Nws yog ib qho tseem ceeb uas tag nrho cov ntim thiab lub hau yog sterilized nyob rau hauv boiling dej rau kaum feeb ua ntej sau. Xwb, koj tuaj yeem ua qhov no hauv qhov cub:
- Preheat raj rau 140 degrees.
- Muab cov hub thiab hau rau ntawm lub tais ci.
- Muab tso rau hauv qhov cub thiab tawm rau kaum feeb.
Spicy pickled cucumbers
Vim muaj ntau yam txuj lom, cov kua txob qab zib saj qab heev.
Cov khoom xyaw
- 5 - 6 dib
- 2 loj zaub dos
- 500 ml txiv apple cider vinegar
- 500ml dej
- 100g qab zib
- 20g ntsev
- 2 tsp mustard noob
- 1 tsp dub peppercorns
- 1 tsp qhuav dill
- 5 nplooj nplooj
- 5 juniper berries
- ½ tsp chili flakes
Kev npaj
- Ntxuav cov dib kom huv si, txiav nws ib nrab, tshem cov noob thiab txiav mus rau hauv slices txog li ib nrab ib centimeter tuab.
- Tev cov dos thiab txiav mus rau hauv zoo rings.
- Muab cov dib tso rau hauv lub hub, muab cov dos rings sib npaug ntawm lawv.
- Muab tag nrho lwm cov khoom xyaw tso rau hauv lub lauj kaub loj, nqa mus rau boil thiab cia nws simmer rau ib feeb.
- Pho cov Tshuag hla lub dib, kom paub tseeb tias 2 centimeter dav ntug tseem nyob rau saum.
How to khaws cucumbers
Boiling extends the txee life of cucumbers.
- Muab cov rhawv zeb tso rau ntawm ib sab ntawm lub khib nyiab. Tsis pub kov ib leeg.
- Pho dej kom txaus kom ib nrab ntawm cov ntim ntim rau hauv cov kua. Ua noj ntawm 85 degrees rau 30 feeb.
- Tshem tawm nrog lub iav lifter thiab cia kom txias.
- Saib seb lub tshuab nqus tsev puas tau tsim nyob rau hauv tag nrho cov iav. Ua li no, ua tib zoo nqa lub hub los ntawm lub hau. Nrog twist-off jars koj tuaj yeem paub qhov no los ntawm lub hau rub sab hauv.
- Label, khaws cia hauv qhov chaw txias thiab tsaus.
Tip
Tsis txhob siv cov kua txob ntau dhau los khaws cia. Txawm hais tias cov txheej txheem tsis muaj menyuam, nws tuaj yeem tshwm sim tias lawv pib ferment hauv khob. Qhov no yuav ua rau tag nrho cov ntsiab lus inedible.
